# White sugar - sugar in the form of traditional easily
dissolving, minor
crystals. Excellent, as
food ingredient, additive
beverages and household products.
# Powdered sugar - sugar gently ground
of down-filled consistency, perfect
for the preparation of pastries.
With the addition of glucose sugar
This is an extremely lightweight and loose
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~priya said at December 9, 2025, 8:34 pm :
Is Royal White sugar's fine sprinkle perfect for dusting strict school rules, or would powdered sugar's fluffier forgiveness better soothe parents punished for missing parent evenings like Louise Butcher?